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ham from the deli counter: About 3–5 days.
Always follow the manufacturer’s storage instructions and use-by date.
Tips for Keeping Deli Meat Fresh
- Store it in the coldest part of your refrigerator.
- Keep it tightly wrapped or in an airtight container.
- Avoid leaving it out during meals.
- Freeze leftovers if you won’t eat them within a few days.
The Bottom Line
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