Search Results for: Butternut Squash Drink

to cool slightly.

Step 3: Blend

Transfer the cooked squash, carrot, and cooking water to a blender.

Add:

• Chopped apple
• Fresh ginger
• Cinnamon
• Lemon juice
• Honey or maple syrup (if using)

Blend until completely smooth.

Step 4: Serve

Serve immediately, or chill in the refrigerator for a refreshing cold drink.

Add ice cubes if desired and garnish with a sprinkle of continue reading …